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To millions of mexicans and tourists alike mexico usually means mexico city.
Mexican food culture. A great things about mexican food is that when you travel the country there are street vendors all around that sell what are known as street foods. Mexican cuisine is a blend of all the above mentioned influences. That thriving metropolis carries her more than 600 years with dignity charm and a great deal of sophistication as she cradles more than 8300000 people on her plateau situated about 7300 feet above sea level. Mexico has long been among the worlds most popular holiday destinations attracting sun seekers and food lovers alike.
However there still exists diversity in the cuisine according to the regional differences in mexico. If youre lucky enough to be planning a trip make sure you sample the best tastes and flavours the country has to offer with our roundup of the top 10 dishes to try while youre there. Mayan influence the mayans were hunters and gatherers and some of the most traditional foods come from the mayan culture. Many of the tastes sights and sounds of authentic mexican food stem from three main mexican cultures.
The emergence of chilly was a prominent event in the culinary preferences of mexicans in the pre columbian era. Quesadillas tacos tamales chalupas churros and so on. Meat products were always consumed with great vigor and formed an integral part of mexican food culture. Mayan aztec and spain with spain being the most heavily represented.
Mexican cuisine varies widely between regions as each town has its own culinary traditions according to mexico for you a publication of the mexican cultural institute of.
