Sulfur Dioxide In Food
Today sulfur dioxide is used in many foods such as meats baked goods and dried fruit.
Sulfur dioxide in food. Whilst harmless to healthy persons when used in recommended concentrations it can induce asthma when inhaled or ingested by sensitive subjects even in high dilution. The components of food and biological systems in general which may react with this additive include proteins coenzymes and enzyme cofactors and prosthetic groups. Sulphur dioxide and sulphites are permitted in a wide range of foods including dried fruits breakfast sausages and burger meats with a minimum vegetable andor cereal content of 4. Sulfur dioxide might not sound good enough to eat but this food preservative does make its way into a number of edibles including dried fruits such as raisins dried apricots and prunes.
Sulphur dioxide is widely used as a preservative. Full details of the range of foods to which they can be added and maximum levels allowed can be found in regulation 13332008ec or by searching the eu database of food additives. About one in nine asthmatics gives a history of asthma worsened by drinking soft drinks containing sulphur. Sulfur is a mineral involved in various important processes in the body including making and repairing dna.
Sulphur dioxide is a versatile food additive which has extensive chemical reactivity. Take a look at a package of dried fruit you may have at home. Sulfur dioxide is one type of sulfite a preservative whose name might be more familiar. Sulfur dioxide is one type of sulfite a preservative whose name might be more familiar.
This article tells you everything you need to know about sulfur rich foods. Sulfur dioxide might not sound good enough to eat but this food preservative does make its way into a number of edibles including dried fruits such as raisins dried apricots and prunes. Enzymic browning in cut fruits and vegetables is inhibited by reaction of sulphite ion with quinone intermediates. Sulphur dioxide is widely used in the food and drinks industries for its properties as a preservative and antioxidant.
If you have asthma sulfite. Even a small amount of sulfite can wreak health havoc if youre sensitive to it.